スギモト ザ ステーキ-SUGIMOTO THE STEAK-

• 

  Course menu

  Course \5,000~

  A wide variety of meat dishes are available for 5,000 yen. There are also courses with Wagyu beef rib roast and T-bone steak as main dishes.

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  Course menu

  Course \5,000~

  A wide variety of meat dishes are available for 5,000 yen. There are also courses with Wagyu beef rib roast and T-bone steak as main dishes.

• 

  Cold appetizer

  Cold appetizers \550~

  We offer appetizers in affordable portions.

  1/10

  

  Cold appetizer

  Cold appetizers \550~

  We offer appetizers in affordable portions.

• 

  Hot appetizer

  Hot appetizers \550~

  A wide variety of hot appetizers that go perfectly with wine, beer, and other alcoholic drinks

  1/10

  

  Hot appetizer

  Hot appetizers \550~

  A wide variety of hot appetizers that go perfectly with wine, beer, and other alcoholic drinks

• 

  Meat/Fish/Sides

  Meat dishes \1,600~

  Please enjoy not only meat dishes but also fish dishes.

  1/10

  

  Meat/Fish/Sides

  Meat dishes \1,600~

  Please enjoy not only meat dishes but also fish dishes.

• 

  Steak, sauce, bread, rice

  Steak \2,800~

  In addition to SUGIMOTO THE STEAK's specialty, T-bone steak, we also offer a variety of other dishes, including Wagyu fillet steak.

  1/10

  

  Steak, sauce, bread, rice

  Steak \2,800~

  In addition to SUGIMOTO THE STEAK's specialty, T-bone steak, we also offer a variety of other dishes, including Wagyu fillet steak.

• 

  dessert menu

  Dessert \750~

  Homemade desserts range from classic to playful

  1/10

  

  dessert menu

  Dessert \750~

  Homemade desserts range from classic to playful

GRILL etc.

• Grilled hamburger and original sausage

  120g&1pice \1,600

  Grilled hamburger steak made from homemade minced meat and an assortment of Sugimoto's original sausages

  1/10

  Grilled hamburger and original sausage

  120g&1pice \1,600

  Grilled hamburger steak made from homemade minced meat and an assortment of Sugimoto's original sausages

• Oku-Mikawa bone-in chicken thigh confit and original sausage

  1pice of each\1,700

  1/10

  Oku-Mikawa bone-in chicken thigh confit and original sausage

  1pice of each\1,700

• Grilled Aichi Mikawa Pork Shoulder Loin

  200g \2,200 (tax included)

  1/10

  Grilled Aichi Mikawa Pork Shoulder Loin

  200g \2,200 (tax included)

STEAK

• Dry-aged Japanese Black Beef Rib Loin Steak

  250g \4,800 (tax included)

  Dry-aged beef with concentrated flavor can be cooked to your liking

  1/10

  Dry-aged Japanese Black Beef Rib Loin Steak

  250g \4,800 (tax included)

  Dry-aged beef with concentrated flavor can be cooked to your liking

• Wagyu beef rump steak

  150g \4,800 (tax included)

  The deliciousness of Wagyu beef isn't just in the marbling, enjoy the deliciousness of the lean meat too.

  1/10

  Wagyu beef rump steak

  150g \4,800 (tax included)

  The deliciousness of Wagyu beef isn't just in the marbling, enjoy the deliciousness of the lean meat too.

• Wagyu fillet steak

  150g \7,800 (tax included)

  The deliciousness of Wagyu beef isn't just in the marbling, enjoy the deliciousness of the lean meat too.

  1/10

  Wagyu fillet steak

  150g \7,800 (tax included)

  The deliciousness of Wagyu beef isn't just in the marbling, enjoy the deliciousness of the lean meat too.

• Ice-aged bone-in sirloin steak (L-bone steak)

  730g \6,500 (tax included)

  Sirloin on the bone, aged like a T-bone.Approximate serving size: 1-2 people

  1/10

  Ice-aged bone-in sirloin steak (L-bone steak)

  730g \6,500 (tax included)

  Sirloin on the bone, aged like a T-bone.Approximate serving size: 1-2 people

• 

  "SUGIMOTO THE STEAK" Ice-aged T-bone steak

  800g\12,000 (tax included)

  Zaste's signature steak.A supreme dish baked in a special high-temperature grill.Approximate serving size: 2.5-3 people

  1/10

  

  "SUGIMOTO THE STEAK" Ice-aged T-bone steak

  800g\12,000 (tax included)

  Zaste's signature steak.A supreme dish baked in a special high-temperature grill.Approximate serving size: 2.5-3 people

• Ice-aged Porterhouse steak

  900g\16,000 (tax included)

  This is a luxurious part of the T-bone, with more than one-third of the meat being tenderloin.Approximate serving size: 3 to 3.5 people

  1/10

  Ice-aged Porterhouse steak

  900g\16,000 (tax included)

  This is a luxurious part of the T-bone, with more than one-third of the meat being tenderloin.Approximate serving size: 3 to 3.5 people

COLD APPETIZER

• Carrot rape

  550 yen(Tax included)

  Homemade rum-soaked raisins and carrot rapée

  1/10

  Carrot rape

  550 yen(Tax included)

  Homemade rum-soaked raisins and carrot rapée

• Homemade pickles

  ¥ 650(Tax included)

  1/10

  Homemade pickles

  ¥ 650(Tax included)

• Aichi Mikawa Pork Pate

  ¥ 660(Tax included)

  Sweet minced Mikawa pork is cooked at low temperature for 3 hours to create a moist and smooth pork pate. No liver is used.

  1/10

  Aichi Mikawa Pork Pate

  ¥ 660(Tax included)

  Sweet minced Mikawa pork is cooked at low temperature for 3 hours to create a moist and smooth pork pate. No liver is used.

• Caprese

  ¥ 750(Tax included)

  Caprese with fresh colored tomatoes and Italian cherry mozzarella

  1/10

  Caprese

  ¥ 750(Tax included)

  Caprese with fresh colored tomatoes and Italian cherry mozzarella

• Oku-Mikawa Chicken Liver Mousse

  ¥ 750(Tax included)

  1/10

  Oku-Mikawa Chicken Liver Mousse

  ¥ 750(Tax included)

• Fresh fish carpaccio

  1200 yen(Tax included)

  1/10

  Fresh fish carpaccio

  1200 yen(Tax included)

• Marinated Salmon

  1200 yen(Tax included)

  1/10

  Marinated Salmon

  1200 yen(Tax included)

• Tuna and avocado tartare

  1600 yen(Tax included)

  The perfect combination of tuna and avocado tartare

  1/10

  Tuna and avocado tartare

  1600 yen(Tax included)

  The perfect combination of tuna and avocado tartare

• roast beef carpaccio

  1600 yen(Tax included)

  A dish of roast beef prepared in-house, with plenty of Parmesan cheese and wine

  1/10

  roast beef carpaccio

  1600 yen(Tax included)

  A dish of roast beef prepared in-house, with plenty of Parmesan cheese and wine

• Charcuterie platter

  1800 yen(Tax included)

  1/10

  Charcuterie platter

  1800 yen(Tax included)

• Assortment of 3 cold appetizers

  1650 yen(Tax included)

  Enjoy three recommended cold dishes

  1/10

  Assortment of 3 cold appetizers

  1650 yen(Tax included)

  Enjoy three recommended cold dishes

• 

  Assortment of 5 cold appetizers

  2300 yen(Tax included)

  An assortment plate of five recommended cold appetizers, including Mikawa pork pate, fresh fish carpaccio, and carrot slaw.

  1/10

  

  Assortment of 5 cold appetizers

  2300 yen(Tax included)

  An assortment plate of five recommended cold appetizers, including Mikawa pork pate, fresh fish carpaccio, and carrot slaw.

HOT APPETIZER

• Black olives stuffed with meat

  550 yen(Tax included)

  Salted olives stuffed with minced meat and roasted. Goes great with wine.

  1/10

  Black olives stuffed with meat

  550 yen(Tax included)

  Salted olives stuffed with minced meat and roasted. Goes great with wine.

• Oyster gratin

  1pie \550 (tax included)

  1/10

  Oyster gratin

  1pie \550 (tax included)

• French fries

  ¥ 650(Tax included)

  1/10

  French fries

  ¥ 650(Tax included)

• Ratatouille

  700 yen(Tax included)

  Tomato stew packed with vegetable flavor

  1/10

  Ratatouille

  700 yen(Tax included)

  Tomato stew packed with vegetable flavor

• Original grilled sausage

  1pie \750 (tax included)

  1/10

  Original grilled sausage

  1pie \750 (tax included)

• Tripper stewed in tomato

  850 yen(Tax included)

  1/10

  Tripper stewed in tomato

  850 yen(Tax included)

• Grilled seasonal vegetables

  1,500 yen(Tax included)

  1/10

  Grilled seasonal vegetables

  1,500 yen(Tax included)

• 

  Assortment of 3 hot appetizers

  1650 yen(Tax included)

  Enjoy three recommended hot dishes

  1/10

  

  Assortment of 3 hot appetizers

  1650 yen(Tax included)

  Enjoy three recommended hot dishes

SEAFOOD

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  Fisherman's style mussels

  500g \2,200 (tax included)

  Braised mussels in white wine are perfect with white wine.

  1/10

  

  Fisherman's style mussels

  500g \2,200 (tax included)

  Braised mussels in white wine are perfect with white wine.

• Grilled Swordfish

  200g \2,800 (tax included)

  1/10

  Grilled Swordfish

  200g \2,800 (tax included)

• Pan-fried King Salmon

  200g \3,200 (tax included)

  1/10

  Pan-fried King Salmon

  200g \3,200 (tax included)

• Pan-fried fish of the day

  maket price

  1/10

  Pan-fried fish of the day

  maket price

• Grilled King Crab and Lobster

  1pice of each\5,800

  1/10

  Grilled King Crab and Lobster

  1pice of each\5,800

DESSERT

• Creme brulee

  ¥ 750(Tax included)

  A fragrant creme brulée made with plenty of vanilla beans

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  Creme brulee

  ¥ 750(Tax included)

  A fragrant creme brulée made with plenty of vanilla beans

• Today's Chiffon Cake

  ¥ 750(Tax included)

  Chiffon cake baked in-store with seasonal flavors. Please contact us for details.

  1/10

  Today's Chiffon Cake

  ¥ 750(Tax included)

  Chiffon cake baked in-store with seasonal flavors. Please contact us for details.

• Lemon scented baked cheesecake

  850 yen(Tax included)

  Refreshing lemon scented homemade baked cheesecake

  1/10

  Lemon scented baked cheesecake

  850 yen(Tax included)

  Refreshing lemon scented homemade baked cheesecake

• Homemade chocolate catalana

  900 yen(Tax included)

  Bitter adult Catalana brewed in-house

  1/10

  Homemade chocolate catalana

  900 yen(Tax included)

  Bitter adult Catalana brewed in-house

SOUP

• Seasonal vegetable potage

  ¥ 650(Tax included)

  Potage packed with the bounty of the season

  1/10

  Seasonal vegetable potage

  ¥ 650(Tax included)

  Potage packed with the bounty of the season

SALAD

• Green salad

  ¥ 750(Tax included)

  1/10

  Green salad

  ¥ 750(Tax included)

• Caesar salad

  900 yen(Tax included)

  1/10

  Caesar salad

  900 yen(Tax included)

• Aichi Mikawa Pork Prosciutto Salad

  900 yen(Tax included)

  1/10

  Aichi Mikawa Pork Prosciutto Salad

  900 yen(Tax included)

GARNISHE/SAUCE

• French fries

  ¥ 650(Tax included)

  1/10

  French fries

  ¥ 650(Tax included)

• Mashed potatoes

  700 yen(Tax included)

  1/10

  Mashed potatoes

  700 yen(Tax included)

• Grilled seasonal vegetables

  1,500 yen(Tax included)

  1/10

  Grilled seasonal vegetables

  1,500 yen(Tax included)

• Pepper sauce

  300 yen(Tax included)

  Zaste's signature sauce made from a blend of two types of pepper

  1/10

  Pepper sauce

  300 yen(Tax included)

  Zaste's signature sauce made from a blend of two types of pepper

• Bordelaise sauce

  300 yen(Tax included)

  Shallot and bacon sauce simmered in red wine

  1/10

  Bordelaise sauce

  300 yen(Tax included)

  Shallot and bacon sauce simmered in red wine

• Domestic garlic soy sauce

  300 yen(Tax included)

  A soy sauce-based Japanese-style sauce with domestic garlic

  1/10

  Domestic garlic soy sauce

  300 yen(Tax included)

  A soy sauce-based Japanese-style sauce with domestic garlic

BREAD/RICE

• bucket

  1pice \250 (tax included)

  1/10

  bucket

  1pice \250 (tax included)

• saffron rice

  500 yen(Tax included)

  1/10

  saffron rice

  500 yen(Tax included)