スギモト ザ ステーキ-SUGIMOTO THE STEAK-

We offer authentic NY-style ★T-bone steaks★ and other carefully selected meats chosen by Sugimoto♪

3,800~

In addition to our authentic NY-style T-bone steaks grilled on a high-temperature grill, we also offer carefully selected Wagyu beef steaks and aged Kuroge Wagyu beef steaks. ★We also have a wide variety of dishes using seasonal vegetables and fish in addition to meat.★

A wide variety of dishes at reasonable prices starting from appetizers at 880 yen♪

Starting from 880 yen (tax included)

The appetizers are generously priced, starting from 880 yen, so even small groups can enjoy a variety of dishes.

[Lunch - Limited Quantity] ★Special Launch◆Assorted Appetizers◆Choice of Main Course◆Dessert Included★

3500 yen(税込)

[Lunch - Limited Quantity] ☆The Steakhouse's ultimate lunch course is here☆ A luxurious appetizer platter, steak, fish dish, and a choice of main course from a steak and fish dish platter, plus dessert! This is a great value, limited-quantity lunch! *For those celebrating anniversaries, we can add a message to the dessert in the course.*The menu may change depending on ingredient availability and other factors.

Enjoy Sugimoto's proud meat dishes and many other dishes.

-The seasonal menu changes every month, and the chef's appetizers and desserts are made with plenty of seasonal ingredients. They will decorate your table while you wait for the main course to be cooked. You can also enjoy it as a second stop for a light meal and drinks.

The ultimate steak cooked at a high temperature of 800℃

-We have introduced a special high-temperature grill to cook authentic NY-style steaks. The surface is crispy and fragrant, while the inside is dripping rare, creating a contrast that cannot be replicated in a normal oven. The meat carefully selected by Sugimoto, a long-established meat store, is aged to perfection, and then the high-temperature grill elevates it to the ultimate steak. Please come and try it.

Ice-aged T-bone steak (for 2 people)

¥14,000 (tax included)

Ice-aged T-bone steak (serves 3)

\18,000 (tax included)

Homemade pickled vegetables and carrot salad

880 yen(税込)

Aichi Mikawa pork pâté with cornichons

1200 yen(税込)

Okumikawa chicken liver mousse

1200 yen(税込)

Marinated Norwegian smoked salmon

1,500 yen(税込)

Fresh fish carpaccio, available today.

1600 yen(税込)

Prosciutto and seasonal fruits

1800 yen(税込)

Burrata cheese and seasonal fruits

2000 yen(税込)

Today's Chef's Recommended Appetizer Platter

2800 yen(税込)

Tripe and chorizo stewed in tomato sauce

1200 yen(税込)

Sugimoto Original Sausage

1200 yen(税込)

Braised beef tongue in red wine and oven-baked mashed potatoes

2000 yen(税込)

Baked French escargots

2200 yen(税込)

Spanish ham and pearl mozzarella salad

1200 yen(税込)

Original Bacon Caesar Salad

1,500 yen(税込)

Marseille-style "Bouillabaisse" seafood soup

3800 yen(税込)

Homemade Basque cheesecake

900 yen(税込)

Homemade chocolate catalana

1000 yen(税込)

Seasonal dishes

Depends on the availability of ingredients

We offer a wide variety of chef-recommended dishes made with plenty of seasonal ingredients.

3 minutes walk from Unimall "U10" exit.A steak house located on the 1st floor of the GEMS Meieki 3-chome Building.They also offer a wide selection of bistro dishes and drinks, making it a great place for a drink after work, a date, or a girls' night out.The store can be used for various occasions, including private parties.

An open kitchen with a sense of openness♪ The interior is decorated with white tiles modeled after a butcher shop overseas◎ We have a range of seating options, including tables, counters and bar counters, so you can choose depending on the number of people and the occasion.If you are using the facility as a group, we can also discuss layout and other details.

You can enjoy a relaxed and enjoyable meal in our casual, adult atmosphere.

NEW YORK style aged steak

- "SUGIMOTO THE STEAK" is a steak brand that is the culmination of the efforts of Sugimoto, a long-established meat store. It is grilled using the New York style "Black & Blue" method, with a crispy crust and a rare finish that is dripping with flavor inside, allowing you to fully enjoy the aroma and original flavor of the meat with every bite.Please enjoy Sugimoto's proud Japanese aged beef to your heart's content.

The open kitchen at the back of the store

- You can enjoy watching our chefs prepare your order in the live kitchen.

テーブル12名様 × 3

We can accommodate up to 12 people in a row.Combined with the bench seats at the back, it can accommodate up to 20 people.

テーブル6名様 × 3

There are bench seats available near the entrance.

テーブル8名様 × 2

Seats in the center of the store

カウンター6名様 × 6

The counter in front of the kitchen provides ample space

カウンター8名様 × 8

There is a bar counter in the center of the store.After your meal, you can enjoy your favorite drink.

貸切42名様 × 60

• 貸切タイプ

  店

• 人数

  着席＋立食

• 禁煙・喫煙

  禁煙

• 会場使用料

  なし

• チャージ料金

  なし

30 to 60 people

over the counter

Lunch exterior

Dinner exterior

At night, the interior of the restaurant exudes an adult atmosphere.

A wide range of dining options are available, from casual meals to special occasions.

Ice-aged bone-in steak

Our ice-aged bone-in steak is a premium steak that has excess fat and tendons removed and is cooked at 800℃ in one go.

Lunchtime is bright and open.

Lunch is available from ¥2,200♪ Lunch-only set: Assorted appetizers, main course, bread or rice

Parties are welcome

●French and Italian chefs will show off their skills to liven up your party●

★Seating for up to 40 people★

Suitable for various occasions such as small to medium-sized after-parties and business dinners. ◆Seating capacity: 40 people ◆Standing capacity: up to 60 people ◆

We will ask about your cooking requests.

We will propose dishes based on your needs, budget, and occasion.

We have a wide selection of liqueurs and whiskeys.

Please feel free to ask us about any drinks that are not on the menu.

Enjoy carefully selected wines and food.

Our experienced store manager will consult with the winery to recommend the best wines for the season.

Drink menu

Drink menu

Wine List

Wine List

We offer a carefully selected selection of wines to complement your meal.We also offer a monthly selection of recommended wines.

Lunch with appetizer platter from ¥2,200

Enjoy lunch sets such as cut steak and beef skirt steak starting from ¥2,200 [★Assorted appetizers★Bread or rice included]♪ We also have many other lunch menu options available★

The ala carte menu is also available for lunch.

★You can enjoy seasonal menu items and a la carte menu items such as T-bone steaks even at lunchtime★

Special Lunch A

3500 yen(税込)

◆Reservations required◆ This special lunch set is sure to satisfy, offering excellent value for money and featuring a carefully prepared appetizer platter using seasonal ingredients, today's soup, your choice of main course, and a mini dessert.

150g cut steak

2200 yen(税込)

This lunch-only set includes a carefully selected assortment of appetizers and a main course of cut steak served with garlic soy sauce.Please choose between bread or buttered rice.

Special Lunch B: Ice-aged bone-in sirloin (L-bone) steak

8500 yen(税込)

★Our signature ice-aged bone-in sirloin steak lunch course☆Includes a selection of carefully chosen appetizers, soup of the day, bread or buttered rice, dessert, and coffee or tea.